RIA MARIANI, - and DIKI PRAYUGO WIBOWO, - (2024) SAYUR SEBAGAI SUMBER ANTIOKSIDAN. Deepublish, Yogyakarta. ISBN 978-623-02-9746-5
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Sayur sebagai Sumber Antioksidan_v.2.0_FULL ISBN.pdf - Published Version Restricted to Repository staff only Download (2MB) |
| Item Type: | Book |
|---|---|
| Subjects: | Q Science > QH Natural history > QH301 Biology |
| Divisions: | Lembaga Penelitian dan Pengabdian Masyarakat > Publikasi Penelitian |
| Depositing User: | Diki Prayugo Wibowo |
| Date Deposited: | 21 Jun 2025 02:04 |
| Last Modified: | 23 Jun 2025 04:33 |
| URI: | http://repository.stfi.ac.id/id/eprint/2506 |
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